Bolliwood Indian Restaurant
350 Hibiscus Coast Highway, Orewa
Phone: 09 427 6100 09 216 4819 - Website: bolliwood.co.nz
Indoor and outdoor dining with great sea views. Open 7 days - Lunch 11.30 am to 2.30 pm and Dinner 5.00 pm till late
Mon-Wed $12.99 all mains - Dine in and Take Out - Delivery 7 days
Bolliwood brings you food that is quintessentially authentic Indian cuisine, made with our special homemade herbs and spices. We invite you to explore the real taste of Indian cuisine - as it was always meant to be ...
Enjoy!
Phone: 09 427 6100 09 216 4819 - Website: bolliwood.co.nz
Indoor and outdoor dining with great sea views. Open 7 days - Lunch 11.30 am to 2.30 pm and Dinner 5.00 pm till late
Mon-Wed $12.99 all mains - Dine in and Take Out - Delivery 7 days
Bolliwood brings you food that is quintessentially authentic Indian cuisine, made with our special homemade herbs and spices. We invite you to explore the real taste of Indian cuisine - as it was always meant to be ...
Enjoy!
Dine In Menu
AppetizersPoppadums and dips - $7.50
Poppadums served with raita and mango chutney Samosa - $7.50 Pastry stuffed with spicy potatoes and peas Onion Bhaji - $7.50 Sliced onions dipped in chickpea batter and deep fried Paneer Tikka - $13 50 Homemade cheese marinated in Indian spices and cooked in the Tandoor oven Tandoori Chicken - Half $15.50 / Full - $24.50 Spring chicken marinated in yoghurt ginger garlic and spices then roasted in the Tandoor oven Chicken Tikka - $13 50 Boneless tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor oven Chicken Tikka Laziz - $13.50 Cube boneless chicken marinated with yoghurt cheese and chopped garlic ginger and coriander root and fenugreek Lamb Kebab - $16 50 Lamb cutlets marinated with spices and cooked in Tandoor Seekh Kebab - $13.50 Lamb mince rolled onto a skewer and roasted in the Tandoor oven served with mint sauce Fish Tikka - $16 50 Boneless pieces of seasonal fish wrapped in herbs and spices smoked in the Tandoori oven Crispy Calamari - $16 50 Crispy calamari with black pepper lemon and served with mixed salad Vegetarian Platter for Two - $18 50 Selection of three entrees samosa onion bhaji and paneer Tikka Mixed Platter for Two - $22.50 Selection of four entrees samosa onion bhaji chicken tikka and seekh kebabs Bolliwood Special Platter - $26.50 Selection of four entrees fish tikka lamb kebab chicken tikka and seekh kebabs Indo ChineseChilli Chicken - $18.50
Indo Chinese style boneless chicken cooked in onion capsicum and green chillies Veg Manchurian - $17.50 Indian Chinese style cooked in special Manchurian sauce Chilli Paneer - $17.50 Indo Chinese style cottage cheese cooked in onion capsicum and green chillies |
Mains - Non Vegetarian(Curries are available in mild medium or hot and extra hot)
Chicken Butter Chicken - $17.90 Chicken fillet roasted in the Tandoori oven and cooked in a creamy tomato gravy Chicken Tikka Masala - $17.90 Chicken fillets roasted in the Tandoori oven and cooked with onions capsicum and spices Kadhai - $17.90 Cooked with onion capsicum ginger and garlic with a touch of coriander herbs and spices Bolliwood Special Curry - $18.50 Cooked with fenugreek coriander and homemade spices Lamb Madras - $17 90 A traditional South Indian style curry cooked with coconut and spices Saagwala - $17 90 Cooked in skillfully blended spinach in an exotic curry Vindaloo (hot) - $17.90 Curry from Goa Lamb Rogan Josh - $17.90 Lamb cooked with an exotic blend of herbs and spices in thick gravy Beef and Goat Korma - $17.90 Cooked with a gravy of cashew nuts almonds sultanas and very mild spices Vindaloo (hot) - $17.90 Red hot curry from Goa Goat Handi - $18.50 Goat meat cooked with an exotic blend of Indian herbs and spices with bones RiceBiryani - $17.50
Mughlai style basmati rice cooked with Saffron coriander onions and spices with a choice of chicken/lamb/beef/veg Pulao Rice - $10 Basmati rice cooked with Saffron and dry fruits Basmati Rice - $4.00 Jeera Rice - $5.00 |
Mains - VegetarianVegetable Korma - $16.50
A variety of vegetables cooked with mild spices Malai Kofta - $16.50 Tender succulent vegetable balls made of dried fruit nuts and cheese simmered in cashew gravy Paneer Tikka Masala - $16 50 Cubes of cottage cheese simmered in a gravy of creamy tomato capsicum onion and spices Palak Paneer - $16 50 Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India Dhal Makhni - $16 50 Black lentils cooked with ginger onions tomatoes and coriander leaves Aloo Mattar - $16.50 Potato and fresh garden peas cooked with onion base and Indian spices Kadahi Veg - $16.50 A dry blend of potato and cauliflower garnished with fresh coriander Jeera Aloo (dry) - $16.50 Spring potatoes sauteed with fenugreek comment and spices garnished with fresh coriander Seafood ClassicsFish Masala - $20.50
Succulent fish cooked in an onion base with a touch of coriander flavour Prawn Malabari - $20.50 Prawns cooked with onion capsicum coconut and spices Three Sisters - $22.90 Combination of scallops fish and prawns cooked in an onion based gravy and Indian spices SidesPickles / Mango Chutney / Raita - $3.90
Indian Dips Platter - $8.00 (selection of some of the above) Mixed Seasonal Vegetables - $6.50 Indian salad - $6.50 Fries - $5.50 Poppadum - 4 pieces - $2.00 Naan BreadsButter naan / Indian roti - $3.90
Garlic naan / Garlic roti - $4.50 Peshwari naan / Lachha Parantha - $5.00 Lamb mince - $5.00 Cheese and Spinach naan - $5.00 Bolliwood special naan - $5.50 |
Takeaway Menu
AppetizersOnion Bhaji - $6.00
Sliced onions dipped in chickpea batter and deep fried Samosa - $6.00 Pastry stuffed with spicy potatoes and peas Paneer Tikka - $12.50 Paneer tikka is an Indian dish made from chunks of paneer marinated in spices and grilled in a Tandoor Seekh Kebab – Half $11.50 / Full - $18.50 Lamb mince rolled onto a skewer and roasted in the Tandoor oven served with a dip Lamb Kebab – Half - $13.50 / Full - $22.50 Lamb cutlets marinated with spices and cooked in Tandoor Fish Tikka - Half - $13.50 / Full - $22.50 Marinated fish fillets marinated and cooked in herbs and spices and cooked in clay oven Tandoori Chicken - Half $12.50 / Full $20.50 Sspring chicken marinated in yoghurt ginger garlic and spices then roasted in the Tandoor oven Chicken Tikka - Half $12.50 / Full $19.50 Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor oven Chicken Tikka Laziz - Half $12.50 / Full $19.50 Cubes of boneless chicken marinated with yoghurt cheese and chopped garlic ginger and coriander root and fenugreek Chicken Lollipops - $13.50 Speciality cut chicken wings cooked in chefs special homemade sauce Vgetarian Platter for Two - $15.50 Selection of three entrees samosa onion bhaji paneer Tikka Mixed Platter for Two - $17.50 Selection of four entrees samosa onion bhaji chicken tikka and seekh kebabs Bolliwood Special Platter - $22.00 Selection of four entrees fish tikka lamb kebab chicken tikka and seekh kebab Indo Chinese(rice not included)
Chilli Chicken / Chilli Paneer - $17.50 Indo Chinese style boneless chicken cottage cheese cooked in onion capsicum and green chilies Manchurian Veg Chicken - $17.50 Indo Chinese style cooked in special Manchurian sauce From the Paddy Fields (rice)Biryanis
Mughial style basmati rice cooked with coriander onions and spices with a choice of chicken/lamb/beef/veg - $15.00 Pulao Rice - $5.50 Basmati rice cooked with Saffron and dried fruits DessertsChocolate Fudge Cake - $7.50
Mango Kulfi - $6.50 Gulab Jamun - $6.50 |
Mains - Non Vegetarian(all curries available as mild medium hot or extra hot)
Butter Chicken - $17.00 Marinated chicken fillets roasted in the Tandoor oven and cooked in a creamy tomato gravy chicken Tikka Masala - $17.00 Tender chicken fillets roasted in the Tandoor oven and cooked with onions capsicums and spices Mango Chicken - $17.00 Chicken cooked in Mango gravy and Indian herbs and spices Chicken Jalfrazie - $17.00 Chicken cooked with vegetables Kadahi Chicken - $17.00 Chicken sauteed with thick cut pieces of onion and capsicum cooked in onion gravy and spices with a dash of cream Lamb Rogan Josh - $17.00 Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir Saagwala - $17 00 Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry Bhuna - $17.00 Choice of chicken/lamb/beef cooked with garam masala ginger garlic and spices Do Piaza - $17.00 Tender succulent chicken/lamb/beef cooked with diced onions spices and made into a dry curry Madras - $17.00 A traditional South Indian style curry cooked with coconut spices choice of chicken/lamb/beef Dhanshak - $17.00 Choice of chicken/lamb/beef cooked with lentils ginger garlic and Indian spices Korma Choice of chicken/lamb/beef cooked with a gravy of cashew nuts almonds sultanas and very mild spices Vindaloo (hot/extra hot) - $17.00 Red hot curry from Goa. Choice of chicken/lamb/beef Goat Curry - $17.00 Goat meat cooked on bones with an exotic blend of Indian herbs and spices Bolliwood Special Curry - $17.00 Tender succulent chicken/lamb/beef cooked with onions fenugreek and spices Kids MenuKid's Butter Chicken - $10.00
Chicken nuggets and chips - $7.50 Hotdog and chips - $7.50 DrinksMango Lassi - $5.00
Coke Lemonade Fanta (1.5 l) - $5.00 Ginger Beer V Drink Red Bull - $5.00 |
Mains - VegetarianVegetable Korma - $16.00
A variety of vegetables cooked with mild spices Aloo Gobi (dry) - $16.00 Aa dry blend of potato and cauliflower Palak Paneer - $16.00 Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India Dhal Makhani - $16.00 Lentils cooked with ginger onions tomato and coriander leaves Paneer Tikka Masala - $16.00 Homemade cheese cooked in gravy of creamy tomato onions capsicum and spices Bombay Aloo (dry) - $16.00 Ddeep fried potatoes cooked with spices Malai Kofta - $16.00 Sweet base curry with tender succulent balls made of mashed potato cheese dried fruit and nuts Bolliwood Special Veg Curry - $16.00 Fresh mixed vegetables and cottage cheese cooked with onions fenugreek and homemade spices Prawn ClassicsPrawn Masala - $19.50
A think tomato curry cooked with capsicum coriander herbs and spices Prawn Malabari - $19.50 Prawns cooked with onion capsicum coconut and spices Butter Prawn - $19.50 Marinated shelled prawns cooked in exotic spices and tomato gravy Fish Madras - $19.50 A traditional South Indian style curry cooked with coconut spices and fish Bolliwood Special Fish Curry - $19.50 Fish cooked with onions fenugreek and spices Indian Homemade BreadButter naan - $3.50
Tandoori roti - $3.50 Garlic naan / Cheese naan - $4.50 Vege / Peshwari naan - $4.50 Keema naan / Bollywood special naan - $5.00 Side OrdersBasmati steamed rice - $4
Pappadums (4 pieces) - $2.00 Fries - $5.00 AccompanimentsRaita (cucumber and yoghurt) - $3.00
Pickles (lime mango and chilli) - $3.00 Sweet Mango Chutney (mild) - $3.00 Indian Dips Platter - $8.50 Selection of some of the above |
Lunch Menu
Quick Appetizers
Pappadum and dips - $5.00
Samosa (2 pieces) / Onion Bhaji - $6.00
Sizzler Platter - Combination of samosa onion bhaji chicken tikka seekh kebab - $15.00
Samosa (2 pieces) / Onion Bhaji - $6.00
Sizzler Platter - Combination of samosa onion bhaji chicken tikka seekh kebab - $15.00
$12.99 Mains (served with Rice, Naan and Poppadum)
Fish Madras - Traditional South Indian style curry cooked with coconut milk and spices
Prawn Malabari - Prawns cooked with onions capsicum coconut and spices
Paneer Tikka Masala - Homemade cheese cooked in gravy of creamy tomato onion capsicum and spices
Dhal - Lentils cooked with ginger onions tomatoes and coriander leaves
Vegetable Korma - Mixed vegetables cooked with mild spices in cashew nut gravy
Butter Chicken - Marinated chicken fillets roasted in Tandoor and cooked in a creamy tomato gravy
Chicken Tikka Masala - Tender chicken fillets roasted and cooked with onions capsicum and spices
Bolliwood SPL Chicken Curry - Tender succulent chicken cooked with onions fenugreek and spices
Lamb Rogan Josh - Lamb cooked with exotic blend of herbs and spices and thick gravy
Lamb Vindaloo - Lamb cooked in hot and spicy vindaloo sauce
Beef Korma - Beef cooked with gravy of cashews almonds and very mild spices
Prawn Malabari - Prawns cooked with onions capsicum coconut and spices
Paneer Tikka Masala - Homemade cheese cooked in gravy of creamy tomato onion capsicum and spices
Dhal - Lentils cooked with ginger onions tomatoes and coriander leaves
Vegetable Korma - Mixed vegetables cooked with mild spices in cashew nut gravy
Butter Chicken - Marinated chicken fillets roasted in Tandoor and cooked in a creamy tomato gravy
Chicken Tikka Masala - Tender chicken fillets roasted and cooked with onions capsicum and spices
Bolliwood SPL Chicken Curry - Tender succulent chicken cooked with onions fenugreek and spices
Lamb Rogan Josh - Lamb cooked with exotic blend of herbs and spices and thick gravy
Lamb Vindaloo - Lamb cooked in hot and spicy vindaloo sauce
Beef Korma - Beef cooked with gravy of cashews almonds and very mild spices
$13.99 Mains (served with Rice, Naan and Poppadum)
Fish Madras - Traditional South Indian style curry cooked with coconut milk and spices
Prawn Malabari - Prawns cooked with onions capsicum coconut and spices
Prawn Malabari - Prawns cooked with onions capsicum coconut and spices
Top Ups and Specials
+ $2.50 top up - cheese naan / Garlic naan
+ $2.50 top up - Any juice / soft drink
+ $5.00 top up - Glass of house wine or beer (Kingfisher on tap)
Sspecial Masala Chai/Coffee - $3.00
+ $2.50 top up - Any juice / soft drink
+ $5.00 top up - Glass of house wine or beer (Kingfisher on tap)
Sspecial Masala Chai/Coffee - $3.00